陈瑜先生(1962年5月23日生),祖籍河南温县陈家沟,现居北京,是陈氏太极拳第十七代宗师陈发科之嫡孙,是陈氏太极拳第十八代宗师陈照奎之独子。七岁随父亲开始正式习拳。1989年5月应邀到河南驻马店授拳,自此为弘扬太极拳而不惜辞去了工作,职业授拳至今。现任中国北京市陈氏太极拳湖南省常德市照奎拳术研究会名誉理事长、陈氏太极拳汕头研究中心客席教授、中国陈氏太极拳(香港)顾问公司中国首席技术顾问、首届太极网拳友联谊会副主任、北京陈照奎拳术研究社社长。 陈瑜自7岁起随父习武,在父亲的严格要求下潜心习艺,日练拳10遍以上。他刻苦练功,将拳法与技击相互贯通。尤其是父亲去世后,他逐渐意识到自己肩上担子的沉重,于是闭门苦练达三年之久,功夫已臻上乘。如今他的功夫更加炉火纯青,在继承、发扬及推广陈氏太极拳上做出了卓越的贡献。 1976年,年仅14岁的他,随父到河南温县在全国太极拳大会上表演了一路和二路炮捶,这是他首次公开亮相,以其工整的拳架引起轰动。80年代在北京市陈氏太极拳协会成立大会上表演了二路炮捶和单刀。这是他第二次当众表演, 再次引起轰动,2002年8月陈瑜做为名家应邀出席国际太极拳年会并进行了表演,博得了在场者的满堂喝彩,众多媒体对他进行了专题采访和报道,并被誉为将门虎子。 陈瑜先生自17岁开始独立授拳至今,-已近30个年头。为传播陈氏太极拳做出了不懈的努力,曾到驻马店、丹东、汕头、长沙、常德、广西、河南温县、瑞士， 马来西亚， 等地授拳。慕名而来的还有英国、瑞士、新加坡、韩国、台湾、俄罗斯、日本、美国、意大利、加拿大、香港等国家和地区的学员,以及全国各地的太极拳爱好者,经他亲自指导的学员有近千人之多。 经过其指导的部分学员在国内外武术大赛和国际太极拳年会中均获得了优异成绩。-因其拳架低,松柔圆活,造型美观,自然大方,发力更是松活弹抖,他赢得了广大太极拳爱好者的好评。陈瑜在继承家传套路的基础上,还创编了四十三式太极拳。上海电视台、焦作日报、重庆电视台、湖南电视台、中央国际电视台、韩国电视台、《中国之翼》杂志、美国英文国际武术杂志、日本《武艺》、《武术》、香港《新武侠》杂志等新闻媒体都先后报道过他的功夫以及他的教拳事迹。 为了让更多的人了解陈式太极拳的精髓,方便与拳友共同交流切磋。在弟子的协助下,他于2001年8月25日做客太极网聊天室、2001年9月3日在太极网开辟了“陈瑜说拳”栏杆目(www.tai-ji.net.cn)、2002年5月7日创办了“陈氏太极拳陈照奎拳术研究社”、2002年8月1日进入太极网名家广场、2003年1月4日作为陈氏太极拳代表人物进入北京武术万维网、2003年6月在北美开办了陈照奎太极拳社北美分站(www.taijigongfu.com)。

A friend mailed me and asked me if I would like to include a section about “eating bitter” and what that entails, as well as how students become disciples etc. He was asking for stories or examples of how people trained and progressed, but as I don’t really have so many clear stories on that […]

Since the recent growth of popularity in Tai Chi Chuan since the 1970’s in the west, much attention has been paid to its’ health benefits. I think at this point it is fair to say that in the west the taiji quan scene is still dominated by health consciousness, which is not a bad thing. […]

Do not easily believe much of what you read in books, or on the internet about Chen Tai Chi Chuan. Lots of the information out there serves to support commercial interests of some kind. I have no great remedy for this situation, nor do I insist that you believe me. The best approach for those […]

Here I make an attempt to verbalize some of the methods in Taijiquan. Be advised that I will probably edit this writing online as I go along. This explanation is mainly out of interest and for my own students, but of course anyone is welcome to read it. The subject I think has been well […]

Chen Shi Taiji Quan ( Tai Chi Chuan ) Practice This curriculum is not necessarily taught in this order and not necessarily to every student. Not all Chen style will have these elements. Each student requires instruction suited to their skills, experience, character and needs. Progress must be made at the discretion of a teacher […]

Chen Taiji Quan ( Tai Chi Chuan ) has many varieties that have developed over the years. Some of them are authentic, some of them are bizarre, and some of them are focused on particular areas of development at the expense of other areas. The art integrated techniques of many of the prominent martial arts […]

GongFu, is a Chinese term meaning skill developed through work over time. Martial arts in ancient times was referred to as WuShu. In modern times gongfu has come to refer to martial arts but is still used to refer to other arts that require diligent practice, for instance a chef can also have deep gongfu. […]